Coloring Organic Foliar Fertilizer With Amino Acid Phenylalanine
And L - Methionine
Aminio Acid Chelated Boron and Zinc Description
There are also including 18kinds of signle amino acid in prodcut.
but the phenylalanine is high ratio, there is also contain
L-methionine in the product.
this two factor is key point to color fruits like grape.
its working principal is as follow
Anthocyanins are phenylalanine under the action of phenylalanine
ammonia lyase (PAL),
Condensed from cinnamic acid, coumaric acid and three molecules of
acetic acid,
Anthocyanins and sugar synthesis anthocyanins.
Carotenoid transfer into plant hormone ethylene, then color the
fruits.
After the amino acid enters the plant, it stimulates the plant,
mainly in the increase of respiratory intensity, the increase of
photosynthesis, and the activity of various enzymes, so that the
fruit is colored and matured in advance, high yield and high output
value are obtained
Grape powdery mildew disease
1. Powdery mildew prevention and control measures
The planting density is suitable, and the old leaves at the bottom
are destroyed in time,
which is good for the wind and light in the field. Clean the
garden, remove the diseased leaves, sickness, and residual
branches, and clear them out of the field to concentrate or burn
them. It should strengthen the release of wind, reduce humidity,
scientific watering,
and create an environment that is not conducive to the development
of powdery mildew.
2. Balanced fertilization
Apply Organic Foliar Fertilizer With Amino Acid increase the
application of phosphorus and potassium fertilizer,
and avoid excessive leaf growth due to excessive application of
nitrogen fertilizer.
The thin and tender epidermis is more susceptible to the infection
of powdery mildew.
In the early and rapid growth stages of crops, in addition to
paying attention to soil balanced fertilization, foliar
supplementation of foliar fertilizer can accelerate the ripening of
young organs and regulate crop nutrition. Improve plant disease
resistance has obvious effect.
3. Pink berries problems in grape.
we have a good product for colored and matured on grape in advance.
it is used very well in China. and our customers buying us for this
goods more than 100mt each month.
It is a special formula for promoting the coloring of grapes.
It contains phenylalanine which promotes grape coloring and special
amino acids which improve grape flavor.
It promotes the absorption of calcium and zinc and increases the
hardness and sugar content of grape fruit.
Application
for Grape trees
Packing
20kg/bag or customized
crops:
